Day 1 - Dinner @ 7:30 PM
1 glass of shrimp cocktail
- 12 Sea Cove Shrimp (Cooked, Peeled, De-veined, Tail Off) [60 cal]
- 1 spoonful of Rienzi Red Clam Pasta Sauce[~ 15 cal]
1 bowl of pan cooked scallops
- 7 Trisome Sea Scallops (Wild Caught, Water Added) [49 cal]
1 bowl of Garden Salad
- 1 Cup of Dole Romaine Hearts Lettuce [7.5 cal]
- 2 slices of tomato [8 cal]
- 1/4 cup Rienzi Red Clam Pasta Sauce [30 cal]
Dinner Total: 169.5 cal
Notes: Had a little too many calories for dinner, but still going well!
Daily allowance: 500 cal
Calories left: 364.4 - 169.5 cal = 194.9 cal